Captain Jack
Honey BBQ sauce , home made pulled pork, bacon, onions , fried onions , roasted seaweed , cheddar , mozzarella
Restaurant Hours
Monday 11-1330 16-2100
Tuesday 11-1330 16-2100
Wednesday closed
Thursday 11-1330 16-2100
Friday 11-1330 16-2200
Saturday 16-2200
Sunday closed
Roasted Garlic and herb olive oil base, Mozzarella, chèvre cheese, braised leeks, house-cured pancetta, and roasted tomatoes
Restaurant Hours
Monday- Saturday – 4pm-830pm
BP’s signature hand-pressed pizza dough, signature pizza sauce, spicy Italian sausage, pizza mozzarella, cheddar cheese, red onions, and green peppers. Finished with fresh diced tomatoes and freshly grated parmesan
To order call (204) 925-4103
Curbside Pick-Up & Delivery
Restaurant hours – 11am- Midnight daily
Olive oil & herbs sauce, Seasoned French fries, Gravy,(Local) Farmer sausage
Strip bacon, Mozzarella, cheese curds & Garlic’n’chives Havarti cheeses, Dill pickles and more gravy on top
Restaurant Hours
Mon – Thurs 4pm – 8:30pm
Fri- Sun – 11:30am-9:30pm
L’Italiano Arrabiato
A spicy pizza that offers a perfect thin crust, minced garlic mixed into our homemade pizza sauce recipe, sliced tomatoes, sliced kalamata olives, roasted red peppers, hot capicollo, hot Genoa salami, pepperoni, mozzarella cheese and shredded parmigiana. Bringing together a delicious Italian feast of flavours for a tasty Italian pizza dish
Il preditore
Tomato sauce base, creamy mozzarella , Hot capicollo , local cottage roll ham, pepperoni , beef, salami, cooked ham and our homemade spicy calabrese sausage…the best match for the meat lovers out there
Restaurant Hours
Tues-Sat – 4pm-9pm
Sunday – 5pm-9pm
Stomboli
14 inch homemade italian bread stuffed with mozzarella, sausage, ham,salami, capicolla, pepperoni and garlic. Served with Meat Sauce
Chicken Carbonara Calzone
Stuffed witha breaded chicken cutlet, mozzarella, bacon and topped with our creamy delicious alfredo sauce
Polpette Pizza
Homemade 10″ pizza with our signature pizza sauce baked with our famous veal meatballs, pepperoncini and olives, finished with parmigianno reggiano and fresh basil
The Defending Champ
Pistachio Lemon Pesto Crust, Mozzarella cheese,Sliced Mortadella ,Ricotta cheese , Fire roasted red pepper,Homemade spicy eggplant,topped with pistachio crumble
Signature Crust, Signature Prairie Fire Sauce, pile on “Sausage Makers Delicatessen” Pepperoni, Ham, and Back Bacon, then cover it all with a blend of Mozza & Maplewood Smoked Extra Old Cheddar Cheeses. This Classic is finished with another layer of “Sausage Makers Delicatessen” Strip Bacon & “Loveday” Mushrooms … a true Manitoba-Prairie-Made Classic!!!
Signature Crust and our Prairie Fire Sauce. Add in a nice base of Mozzarella Cheese, followed by a heaping portion of our “Prairie Fire“ Marinated Buffalo Chicken. “Sausage Makers” crumbled bacon, and garnish with Red Onion and Red Peppers … Finally, we top it all off with an extra helping of Mozzarella Cheese.
A-MAIZE-ING BACON
Mayo-yogurt, white sauce, mozzarella, sauteed corn, caramelized onions, side bacon and garlic. Finished off with cilantro and a squeeze of lime
tomato base , spinach, fresh garlic, double Capicola, Bothwell Mozzarellas, Asiago cheese after cooked.
The Copy Cat Mac
11” Original Crust, Mac Sauce, Pickles, Seasoned Beef, Onions, Tomatoes, Finished With Sesame Seeds, Shredded Lettuce, Mustard And Mac Sauce
King Curry
Turmeric pizza dough
Tomato curry sauce
Confit chicken, Red onion
Serrano chillies, Mozzarella
Parmesan, Crispy garlic
Cabbage sprout
(Chicken Bacon Ranch) pizza features a ranch sauce base, mozzarella, crispy chicken strips, caramelized onions, bacon, jalapeños, cheddar, and topped with a buffalo sauce drizzle!
Roasted butternut squash, berkshire bacon, creme fraiche, sage, crisp pancetta, pecorino, mozzarella, smoked cheddar and maple drizzle
White or whole wheat crust, Sundried tomato pesto sauce, Mozzarella cheese, Spinach, Sundried tomatoes, Chicken, Italian sausage, Goat cheese
Topped with fresh basil